"Mix with the Masters" is an all-star cast of chefs, food producers and celebrity techies for a delicious day of talks, demos and Hawai'i in A Bowl lunch. A full day of stories, information, and food... See Part III here.
Part of the Hawai'i Food and Wine Festival
Part IV of IV
Friday, September 7, 2012
"BATTLE OF THE FOOD GEEKS"
Silicon Valley Startups vs Roy Yamaguchi, Todd English and More
Five foodtech entrepreneurs will demo their innovation startups in front of a food panel, the media, investors, and interested persons. Not only will they receive constructive criticism, but they might also find potential investors interested in their venture.
(L to R) Dave McClure, Lee Anne Wong, Susan Feniger,
Christine Quinlan, Sang Yoon, and Roy Yamaguchi
Dave McClure, Moderator
It's possible to have a world class chef
cook for you and your friends
in your own home.
Specialty Tea Direct from Growers
Explore the World Through Food
William Doom and Kimberly Burnett
Colorful Meals for an Active Lifestyle
The Easiest Way to Discover What's Tasty
Being an entrepreneur in the food business is tough. The key is a good idea and marketing plan. If you build it, people will not come if they don't know what it is and who you are. I admire these entrepreneurs who got in front of this panel and shared their vision for a viable business in the food business. It's never easy to get constructive criticism, but it's what you do with it that will help you get to where you want to go. Best of luck to all of these startups.
NOTE: I was a guest of the Hawaii Visitors and Convention Bureau,
Oahu Visitors Bureau, and their partners.
I thank them for the invitation and hospitality.
All comments and opinions expressed are strictly my own
Photos by Jay Terauchi