Ramen Workshop at Foodstory
Had lunch with my friend @marianthefoodie at Foodstory in Los Angeles. Although it's not a restaurant, it' s a unique Japanese cooking experience, taught by founder Yoko Isassi. Confused? Located in a cool Downtown LA loft, it's a place to learn about Japanese cuisine, culture and most importantly, food stories. Let me explain, not only does Yoko teach Japanese cuisine but also the stories that go along with the food. This is a hands-on workshop for those wanting to learn authentic Japanese food. Not only will you go home with a better understanding of Japanese cuisine and culture, but you learn dishes to amaze your friends and family at home. Today, Yoko wasn't teaching, but prepared a ramen lunch for us and we shared food stories. Homemade ramen noodles with a seasoned egg and tomatoes Most restaurants don't season their eggs, this was a treat. A really good broth, with a perfectly cooke...