Ramen Monday - July 18
It's that time of the week again...Ramen Monday! Had to head down to San Diego to take care of some business and a lunch meeting at Tajima. Some may think I was avoiding Carmageddon - Day 2, but I did have some business in SD. Hidden between car dealerships and Korean restaurants, this restaurant is tucked away at the end of a strip mall. Before heading down to SD, I checked my buddy's website on Tajima. His recommendation was to stick with the shoyu ramen, which was better than the tonkotsu one. I took his advice and ordered the Original Tajima Ramen with the soy sauce base and thin noodles, other choice is a thicker noodle. Thanks Keizo ! Original Tajima Ramen Shoyu Thin Noodles $6.96 The broth was good and the noodles well cooked. I did overhear other customers ordering the same but wanted it spicy. The bowl included one slice of chasu (pork), half a boiled egg, sheet of nori, and green onions. I did do an add on... I added the Kakuni Pork $3.00 Half of the pork bell...