Thursday, April 5, 2012

Japan's Most Famous Pork Cutlet

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Comes to America!

Opened in Waikiki


Kimukatsu is a famous pork cutlet restaurant in Japan and opened in Hawaii. They're known for their 25 layered select pork cutlet.



25 Layers of sliced pork
breaded and fried


See What Jay Eats...


Shiokara



Daikon Salad



Potato Salad

Japanese style with bacon

YES, bacon...



We opted for the sampler platter
5 out of the 6 tonkatsu options

From the bottom left corner (clockwise)

1. Nanban: Original with sweet and sour sauce, topped with their tartar sauce
2. Original: Plain
3. Cheese: Cheese inside the original
4. Demi-Glace: Original topped with Demi-Glace sauce
5. Okonomiyaki: Original topped with Okonomiyaki sauce, Japanese mayo, and bonito flakes

Missing: The Black Pepper
(It didn't sound appealing...)


My favorites: Original, Demi-Glace, and Nanban



Very Crispy and Juicy

Now I understand why my Hawaii friends were
telling me that I should go, it was pretty good
and I go again.


Please Note: As of March 4, 2012,
No liquor license yet...


Aston Waikiki Joy Hotel
320 Lewers Street
(Between Kalakaua Ave and Kuhio Ave)
Honolulu, HI 96815
808/922-1129


Saw my friend @Melissa808
having dinner there too.
Read her post in Nonstop Honolulu


Jay Eats
©Jay Terauchi

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