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Showing posts with the label Crescendo Ice Cream

626 Night Market - July 22-24, 2016

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It's that time again,  the 626 Night Market on home turf  at Santa Anita Park!   WAIT, Weren't we just here? Yes, July 4th weekend. But who's counting, right? July 22-24th Weekend in Arcadia! See What Jay Eats...  The "Rainbow Roe~D" from Cup Town BBQ With roe, pickled radish, and seaweed salad  over rice. (and it wasn't a poke bowl) Great on a hot day!  It's me, so you know I had to have tacos. The pork belly tacos from Rakken Tacos . It was Fryday, so had to have some Okamoto Kitchen's Japanese Fried Chicken or "Karaage Chicken" Classic Style. Needing something to drink now, what should I have? THEN, the light bulb went off and I knew what I wanted to get! A strawberry slush in a light bulb from Squidies . BBQ Chicken Pizza Fries from OK-Korokkay I love BBQ Chicken Pizza and then to put it on fries, so good. BUT Wait, there's ...

OC Night Market - May 2016

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April Showers brings May Flowers, do you know what May Flowers bring? Baseball and the start of the Night Market Season, my  two favorite Spring activities. First one of the season,   OC Night Market (May 13 - 15, 2016) the weather was a bit on the cool side. But it was a good kick-off to the  Night Market season and to see NM friends... Here's some of what I enjoyed at the May 2016 OC Night Market  Checking out  Square Ice Cream with their Square Donuts. Can't decide? Tried them all... Of course I was waiting for this one... The Rainbow Tacos from Oh Thit! A grilled lemongrass pork with cabbage and Oh Thit! sauce. One of my all time night market favorites. Oh Thit! also make a great filet mignon skewer and grilled corn with scallion oil. Speaking of tacos... The Okamoto Kitchen truck introduced their Pork Chashu Tacos A slow-cooked Japanese style pork b...

Kaya Street Kitchen - Los Angeles

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If you've been down Fairfax Ave, just around the corner from  Benito's Taco Shop on Beverly and across the street from CBS Television City, you've probably seen this store front, I know I have. It's a unique combination of Southeast Asian  flavors;  specifically Indonesian, Singaporean, and  Malaysian.   See What Jay Eats... The restaurant is fast casual with a Chipotle-style line, which gives you the ability to select what looks good. I've been to a couple of events where Kaya Street Kitchen had served their dishes and had sampled their food. Now was my chance to try their menu. I had a hard time selecting, cause everything looked good. The options are bowl, salad, tacos, or burritos. I selected a bowl and wanted to try the base of green tea noodles and greens. Next, select a protein. This was the hard part for me, everything sounded great. I did go with the shrimp and pork meatballs and the M...